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Salmonella

Salmonella is a bacterial infection that can cause a diarrheal illness in humans. It is transmitted by eating foods contaminated with feces from an animal or food handler who did not wash his hands properly after using the bathroom.

Salmonella can also be found in the feces of some pets including: turtles, lizards, snakes, chicks, and young birds.

The illness usually runs its course in a few days and does not require treatment. There is a high risk for dehydration. Persons with severe diarrhea may require hospitalization.

Salmonella can cause severe infection in young children, seniors, and people whose immune systems have been comprimised.

Signs & Symptoms: begin 12-72 hours after exposure and lasts for 4-7 days.

• Diarrhea
• Fever
• Abdominal Cramps
• Dehydration
• Blood Infection

Complications: (If you have any of the following see your healthcare provider immediately)

• Joint Pain
• Eye Irritation
• Painful Urination

Prevention:

• Do not eat raw or undercooked eggs, poultry, or meat.
• Do not consume raw or unpasteurized milk or other dairy products.
• Wash produce thoroughly.
• Keep uncooked meats separate from produce, cooked foods, and ready to eat foods.
• Wash hands, cutting boards, counters, knives, and other utensils after they have come into contact with uncooked foods.
• Wash hands before handling foods, and before handling different food items.
• People with Salmonella should not prepare food or pour water for others until their diarrhea has resolved.
• Washing your hands after touching animals or after contact with animal feces.
• Keep children away from turtles, lizards, snakes, chicks, ducklings, and young birds.